Sargento celebrates National Grilled Cheese Month 04.03.2024 By Benton Smith Sargento said it will share original recipes, grilled cheese tips and more on its website throughout April as it celebrates National Grilled Cheese Month.Read More
Tillamook names next CEO/president 04.03.2024 By Benton Smith Tillamook County Creamery Association president and chief executive officer Patrick Criteser plans to step down later this year. Read More
Atalanta shares Belton Farm rebrand 03.29.2024 By Benton Smith The company said packaging with more vibrant colors and an emphasis on its playful fox mascot are intended to widen the appeal of the cheeses. Read More
Tillamook debuts mozzarella line 03.29.2024 By Benton Smith Tillamook said its new mozzarella products are available at grocery stores throughout the country, such as Albertsons, Safeway, Target and Kroger.Read More
HPAI reaches 2 dairy cattle herds in Texas, Kansas 03.27.2024 By Benton Smith and Ryan McCarthy Experts suspect wild migratory birds are the source of the infections.Read More
Kraft Natural Cheese adds 3 signature blends to portfolio 03.26.2024 By Benton Smith The brand described its new Kraft Signature Shreds as a restaurant style, thick cut shredded cheese for elevating homemade meals. Read More
Tillamook recertified as a B corporation 03.25.2024 By Benton Smith The process involved measurement of the impacts the company has made in the areas of governance, workers, customers, community and the environment. Read More
The Laughing Cow rolls out spreadable cheese with heat 03.22.2024 By Benton Smith The Bel Brands USA brand revealed its first new variety in five years, announcing the launch of its Creamy JalapeƱo spreadable cheese.Read More
Midwest Dairy's new CEO begins role 03.14.2024 By Benton Smith Corey Scott started in her new role with the company on March 13. Read More
Organic Valley launches 4 new premium cheeses 02.28.2024 By Benton Smith Organic Valley prioritized distinctive tastes when developing its newest premium cheese line, Flavor Favorites. Read More